There are seven rooms with bathrooms and a mini apartment in a typical
Friulian manor farmhouse which has been elegantly restored, and which
has ample parking.
Traditional local cheeses (Montasio and
Caprino) and cured meats (salami, pitina and hams) are the main
ingredients of our breakfast along with other specialities including
honey, billberries and apple juice.
The visitors will find a simple and cosy
style of accomodation, a place where you can be sure to feel
immediately welcome and at ease, with the opportunity of having guided
tours at certain times and seasons of the year, for example, during the
selection of grapes and the wine making process.
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